OUR MENU
APPETIZERS
PUB PRETZEL
13
Served with 2 Sauces: Cheese, Mustard, or Cinnamon Sugar.
CRAZY PORK FRIES
12
Served with cheddar cheese & sour cream.
LOADED FRIES
SMALL - 6
Our delicious golden fries topped with cheese, bacon and sour cream.
LARGE - 9
BLOOMIN ONION
12
A colossal onion sliced and battered in our zesty house batter and served with Texas Petal Sauce.
ZESTY BATTERED GREEN BEANS
SMALL - 7
Crispy, zesty and piping hot! Served with Texas Petal Sauce.
LARGE - 11
FRIED MOZZARELLA
9
Creamy mozzarella, breaded and fried to gooey goodness.
CHICKEN TENDERS
8
Golden crispy breading on tender chicken.
JALAPEÑO POPPERS
8
Real Wisconsin cheddar cheese mounded high on half a jalapeño popper and covered with a delicate potato breading.
PIZZA LOGS
6
Whole milk mozzarella, margarita pepperoni and zesty marinara wrapped like an eggroll and served with a side of marinara.
CRAZY HORSE VEGGIE BASKET
10
Everything is better in batter! Cauliflower, zucchini, green beans and button mushrooms in a variety of breading and batter.
CRAB RANGOON
9
Flaky pastries filled with crab meat and cream cheese.
GRILLED SHRIMP HABANERO
15
Grilled jumbo white shrimp with red and green sweet peppers, fresh red onions, select herbs and spices and spicy tropical habanero sauce.
ZUCCHINI PLANKS
11
Lightly breaded and fried to perfection. Choose marinara or texas petal sauce.
BEVERAGES
FOUNTAIN DRINKS
We proudly offer pepsi products.
FRESH BREWED COFFEE OR TEA
Decaf coffee available upon request.
ADULT BEVERAGES
BOTTLED BEER
Bud
Bud Light
Coors Light
Corona
Miller High Life
Miller Lite
Michelob Ultra
Miller 64
Yuengling
Yuengling Flight
Straub Amber
Heineken
Guiness
Rolling Rock
Labatt Blue
Twisted Tea
Raspberry Smirnoff
Smirnoff Ice
Mike’s Hard Lemonade
Mike’s Hard Black Cherry
DRAFTS
Coors Light
Miller Lite
Blue Moon
Yuengling
2 Seasonal Drafts
VODKA
Tito’s
Whipped Vodka
Pinnacle Grape
Pinnacle Kiwi Strawberry
Jacquin’s
RUMS
Cruzan Mango
Captain Morgan
Parrot Bay Coconut
TEQUILA
Patron Silver
Monte Alban Mezcal
Tortilla Tequila
BOURBON
Jim Beam Red Stag
Jim Beam
American Honey
Wild Turkey
Jack Daniel’s
CANADIAN WHISKEY
Crown Royal Apple
Windsor
WHITE WINES
Pinot Grigio
Chardonnay
White Zinfandel
Riesling
RED WINES
Roscato
Cabernet Sauvignon
Merlot
Pinot Noir
WINGS
Fresh jumbo wings fried to perfection and tossed in your choice of the following sauces:
Hot, Medium, Mild, BBQ, Peach Bourbon, Hot-N-Honey, or Honey Mustard
*Wings can be char-grilled upon request! Add celery, ranch, or blue cheese for 75¢ each.
BY THE DOZEN
Market Price
HALF DOZEN
Market Price
BONELESS WINGS
ASK YOUR SERVER
PIZZA
16" PIZZA
14
Fresh dough with sweet sauce, mozzarella and provolone cheese.
ALL THE MEATS
19
Hand tossed dough with our traditional sweet red sauce topped with smoked ham, pepperoni, sausage, smoky bacon, provolone and mozzarella cheeses
Toppings:
Pepperoni, Sausage, Onion, Mushroom, Bacon, Mild Pepper Rings, Smoked Ham, Bell Peppers, Jalapeños +2 each
SANDWICHES
All sandwiches are served with our golden French fries.
MUSTANG BURGER*
10
*Additions: cheese (+1), bacon (+2)
THE ULTIMATE CRAZY BURGER
17
Two juicy beef patties, smoky bacon, lettuce, tomato, onion, pickle, and all the fixins’ between two grilled cheese sandwiches!
CHICKEN SANDWICH
12
Char-grilled chicken breast with lettuce, tomato and mayo on a corn dusted Kaiser roll.
BATTERED FISH SANDWICH
12
House made batter and flaky white haddock served on a fresh bun with tartar.
HOMEMADE MEATLOAF SANDWICH*
11
Fresh bread, our homemade meatloaf and savory brown gravy.
PULLED PORK SANDWICH
12
Our “melt in your mouth” pulled pork in a sweet and tangy BBQ with cheddar on a corn dusted Kaiser.
CRAB CAKE SANDWICH
13
Lettuce, tomato, with homemade sauce.
SUBS
All subs are served on fresh baked bread.
ITALIAN SUB
HALF - 9
Ham, salami, and American cheese with your choice of toppings and served with mayo and Italian dressing.
Toppings: Lettuce, Tomato, Onion, Pickle, Mild Pepper rings.
FULL - 13
MEATBALL SUB
HALF - 9
Italian style meatballs in zesty marinara topped with mozzarella and provolone cheese.
FULL - 13
PHILLY STEAK & CHEESE SUB
HALF - 10
Thinly sliced sirloin with sauteed red and green peppers, onions, mozzarella and provolone cheeses and mayo on a fresh sub roll.
FULL - 14
TURKEY SUB
HALF - 11
Served with lettuce, tomato, mayo, & American cheese.
FULL - 15
GREENS & PROTEINS
SALMON SALAD
20
Perfectly seasoned salmon on a bed of greens with cucumbers, tomato, and onion.
CHEF SALAD
13
Fresh field greens and cucumber with hard boiled egg, shredded cheddar cheese, tomato, onion, bacon, ham, and salami.
GRILLED CHICKEN SALAD
15
Char-grilled chicken atop fresh lettuce and cucumber with hard boiled egg, cheddar cheese, tomato, onion and golden French fries.
SPICY CHICKEN TENDER SALAD
15
Spicy fried chicken on fresh field greens with cheddar cheese, tomato, cucumber, onion, hard boiled egg and French fries.
BEEF TENDERLOIN TIPS SALAD*
17
American beef tenderloin, served on fresh lettuce with cucumber, hard boiled egg, mozzarella and provolone cheese, tomato, onion and French fries.
BEEF & BIRD
Dinners are served with choice of potato & one side. Choose from the following sides:
Salad, House vegetable or Vegetable du jour, Wild Rice, Coleslaw or Applesauce
NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish & eggs may increase your risk of food-borne illness.
GRILLED CHICKEN BREAST
15
Char-grilled chicken breast with lemon and herbs.
HOMEMADE MEATLOAF*
14
Our homemade meatloaf in savory brown gravy.
BEEF TENDERLOIN TIPS*
18
American beef tenderloin. As good as it gets.
*Additions: sautéed mushrooms, onions or peppers (+1 each)
USDA CHOICE SIRLOIN STEAK*
6 oz Sirloin - 20
Juicy, flavorful and grilled to your liking.
10 oz Sirloin - 23
USDA SELECT DELMONICO
26
Marbled beautifully and cut in a generous 12 oz steak.
FILET MIGNON*
32
USDA Choice Center Cut.
1/2 RACK BBQ RIBS*
21
Slow Roasted & falling off the bone with signature BBQ
sauce.
FROM THE DOCK
HAND BATTERED HADDOCK
17
Our famous house made batter is wrapped around flaky haddock and fried to golden perfection.
BAKED HADDOCK
16
Tender white fish served piping hot with a touch of lemon.
BREADED SHRIMP
18
Jumbo, butterflied shrimp in traditional Japanese breaded coating.
GRILLED SHRIMP
18
Sweet white shrimp char-grilled and brushed with butter.
COCONUT SHRIMP
19
Hand dipped jumbo coconut shrimp tossed in flaky coconut and fried to perfection served with our Piña Colada sauce.
CRAZY HORSE SEAFOOD PLATTER
23
Hand battered haddock, butterfly breaded shrimp, crab cake and clam strips. It’s quite the catch!
HOMEMADE CRAB CAKES
22
Our recipe uses real blue crab and is sure to please.
STUFFED HADDOCK
21
Flaky haddock is stuffed with our signature crab cake recipe and broiled till perfect.
HERB CRUSTED SALMON
20
Perfectly cooked wild caught salmon.
* Add a Lobster Tail (+12) or Shrimp Skewer (+8) to any meal.
PASTA-BILITIES
All pasta served with salad. Get it gluten free +3
SPAGHETTI & HOMEMADE MEATBALLS
12
A classic favorite with our homemade meatballs and zesty marinara.
FETTUCCINE ALFREDO
13
*Additions: Grilled Chicken (+4), Shrimp (+6), Broccoli (+3), Crab (+8)
ULTIMATE ALFREDO
23
With shrimp & beef tips.
SEAFOOD ALFREDO
27
With shrimp & fresh crab.
SHRIMP SCAMPI
15
Served on a bed of fettuccine with our in house wine and garlic butter sauce.
KID'S MENU
Available to ages 12 and under. NO EXCEPTIONS. All items in the kid’s menu come with one side.
GRILLED CHEESE SANDWICH
7
Grilled and gooey good.
CHICKEN FRITTERS
8
Served with BBQ sauce or honey mustard.
SPAGHETTI & MEATBALLS
9
Topped with marinara.
FRIED SHRIMP
10
Served with cocktail sauce.
BEEF TIPS
10
Cooked to your liking.
PASTA ALFREDO
9
*Additions: Shrimp (+5), Chicken (+4)
MAC & CHEESE
8
Yellow mac & cheese.
